Food Manufacturing Excellence FDQ Certificate for Proficiency Level 2
Summary
Designed for those working in food manufacturing or its supply chain, and suitable at all levels from Operator to Management. These qualifications have the potential to drive productivity and sustainable growth which can generate significant “bottom line” benefits for the business. They are, therefore, ideally suited to any business that is seeking to improve its profitability within the food manufacturing sector.
| Course Title | Location | Hrs/Wk |
Start |
Duration |
Fee |
 |
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|---|---|---|---|---|---|---|---|---|
| Food Manufacturing Excellence FDQ Certificate for Proficiency Level 2 (Work Based Learning) | Industry based venues (In-Co Campus) | TBC | TBA | 15 weeks | PLEASE CALL* |  |  |  |
| Food Manufacturing Excellence FDQ Certificate for Proficiency Level 2 (Work Based Learning) | Industry based venues (In-Co Campus) | TBC | TBA | 15 weeks | PLEASE CALL* | | | |
Who is this course for?
The Certificate in Food Manufacturing Excellence is for those wishing to undertake a sustainable continuous improvement programme delivered entirely in the workplace, alongside appreciating the principles of working in food manufacture. A practical combination of hygiene and food safety regulations, together with the application of continuous improvement techniques delivers many business benefits.
Entry requirements
There are no formal entry requirements, but you must be employed within the food industry. It is also expected that a genuine interest is held in supporting discussions with our team of experts to ensure that the principles are being implemented and that change is happening.
Course overview
During this course, you will develop and demonstrate competence in a range of practical areas, which principally include:
- Working together as a team
- Product quality
- Food safety
- Health and safety
- Resolution of problems through diagnosis
- Continuous improvement
- Development of standard operating procedures
- HACCP
- Waste identification
- Risk management
These qualifications offer a mix of competence to suit the needs of the industry. Essentially they contain a blend of change management, improvement tools and techniques and other supporting competences which endeavour to provide sustainability for lean culture and its application within the sector.
This course is studied entirely in your work-place developing and adding knowledge and proficiency to your normal job of work. Assessments are through observations, discussions, questioning sessions and through the construction of a portfolio of evidence.
The duration of this programme is dependent on the business needs, but the average timescale is 12-16 weeks, with eight 1 day workshops included.
What's next?
Upon successful completion, learners may choose to progress to the next Level.
Progression Routes
Why choose us?
- We are the leading provider of professional business training in the South West
- Our trainers have recent and relevant industry experience
- CCB provides learning for companies who want to train their staff as well as individuals who are seeking their own personal development
- With over 1000 courses including business skills, qualifications, bespoke training as well as a range of apprenticeship programmes, we help you add new skills to your organisation
- CCB offers flexible course delivery
- We can tailor any course to suit your business needs
- We have funding available to make your training budget go further
- An independent research study has shown that companies that have trained with CCB have seen 17% more growth than companies that have not
Additional Information
Contact us for more information.
* All prices shown on this website are accurate to the best of our knowledge, however, we reserve the right to amend the price of a course without prior notice. Prices may be subject to additional charges for registration, books or examinations. Please call our course booking team to find out the latest prices for this course - 0800 731 7594.
